DOP Extra virgin olive oil

Lt. 0.50 - "D 'Addato" bottle - anti-theft cap - 12 bottles carton box

Lt. 0.75 - square bottle - 12 bottles carton box

Protected designation of origin “Land of Bari – Castel del Monte”

The DOP Terra di Bari Extra Virgin Olive Oil with the geographic name Castel del Monte is reserved for Extra Virgin Olive Oil obtained from the Coratina olive variety present in olive groves in a measure not less than 80%.

Name DOP Extra virgin olive oil
Oil mill

D ‘Addato AgroAlimentare snc 

SP 13 km. 13 + 400-76011 Bisceglie (BT)

tel. 080/3955731

Variety of olives used Coratina (not less than 80%)
Olive production area Territory of: Bisceglie, Trani, Corato and Andria.
Collection method Directly from the plant, by hand and by mechanical means
Harvest time olives From 1 November to 31 January
Time of milling olives 18 hours max from the collection
Designation of origin (Denomination of Protected Origin)”Land of Bari – Castel del Monte”


Green with yellow reflections

Type of extraction Cold at a controlled temperature of less than 27° C
Acidity min. 0,15% – max 0,30% (limit for law ≤ 0.8) in function of the agrarian vintage


Intense fruity with a bitter and spicy sensation

Panel test

At least 7

Use The DOP Extra Virgin Olive Oil is particularly suitable for the dressing of bruschetta, in the preparation of sauces and braised meats, rustic soups, legumes and our typical dishes such as broad beans and chicory and on lightly toasted warm bread. It has a seasoning capacity that is clearly superior to other oils.

Any deposit on the bottom guarantees the absolute genuineness of the product.