“CLASSIC” Olio Extra Vergine d’Oliva
Name |
“CLASSIC” Extra virgin olive oil |
Packaging oil mill |
D’ Addato AgroAlimentare snc SP 13 km. 13 + 400-76011 Bisceglie (BT) tel. 080/3955731 |
Variety of olives | Koroneiki or Kalamata (if coming from Greece), Arbequina (if coming from Spain), Coratina (if coming from Italy) |
Designation of origin | EU product (usually of Greece or Spain or Italy origin in a blend made with varying percentages of oils from different sources, up to meet our high quality standards) |
Color | Tending to yellow with light green reflections |
Type of extraction | Cold at a controlled temperature of less than 27° C |
Acidity | min. 0.25% – max 0.45% (limit for law ≤ 0.8) |
Flavor |
Delicate and balanced |
Panel test | At least 7 |
Use | The CLASSIC is ideal in condiments of any kind of dish, from the most rustic to the most delicate |
Any deposit on the bottom guarantees the absolute genuineness of the product.